Monthly Archives: January 2017

Macks Silvaner recommended in The Bristol Cookbook

The Bristol Cook Book - coverThe Macks Silvaner has been recommended in latest edition of The Bristol Cook Book, paired with a delicious Celeriac Curry from The Canteen in Stokes Croft, on the basis that it will complement the fragrant side of the dish.

The Bristol Cook Book is available direct from Meze Publishing.

You can dip into it here on

The Silvaner is available from any of our stockists or, for trade enquiries, contact us direct.